"J" and I tried out Top Chef contestant, Angelo Sosa's, new restaurant, Social Eatz located in NYC's Midtown at 232 East 52nd Street.
We started with an order of Crispy Spring Rolls ($7) - chunks of shrimp with ground chicken, diced jicama, shredded cabbage, mushrooms, scallions and cilantro with duck sauce. They were very good.
"J" had the Social Burger ($9) with cheese, shredded lettuce and Longevity sauce (which was like ketchup and mayo).
I had the Bibimbap Burger ($12) with a slow cooked egg, lettuce, pickle carrot and cucumber. It was very juicy. Both burgers were served with expertly made french fries.
For dessert we tried the Yuzu Cream Puffs ($6) - fried dough filled with yuzu curd - delish!
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