...is located in NYC's Chelsea at 513 W. 27th Street between 10th and 11th Avenues.
I returned with "A" this time.
"A" and I both had a glass of prosecco ($8) and shared Polpettine for appetizer - meatballs in tomato sauce ($10) for an appetizer. They were okay, but nothing special.
Then we had a Capricciosa pizza - tomato sauce, mushrooms, prosciutto cotto, olives, artichokes, basil ($19). The pizza was thin crust and very good.
And for dessert - pizza dough with nutella and sugar ($9). This was like a flat donut - very yummy.
And the best part - the cute bartender who served us.
