
Showing posts with label Japanese. Show all posts
Showing posts with label Japanese. Show all posts
Sunday, November 21, 2010
Thursday, October 14, 2010
Japan Korea Block Fair






...the 1st Annual Fair was held last weekend on Broadway in NYC's Upper West Side.
I tried the Japanese fried chicken ($3) for little nuggets with wasabi mayonaise. Moist, but not crisp on the outside.
"E" tried a vegetarian patty made with cabbage and topped with a sweetish sauce.
The Ninja demonstration was a little weak and hokey.
Labels:
Japanese,
Korean,
Upper West Side
Thursday, April 1, 2010
Cafe Zaiya

I frequent this cafe located on the 2nd floor of a Japanese book store on Sixth Avenue and 41st Street across from NYC's Bryant Park.
One of today's lunch specials was the salmon bento box served with white rice, pickled vegetables and tofu. A very good deal for $4.99 (includes tax) with a bottle of water, hot tea or coffee.
Labels:
Bryant Park,
Japanese,
salmon
Sunday, February 28, 2010
Japonais















is located near NYC's Union Square area at 111 East 18th Street.
"T" and I went for the final week of the extended NYC Winter 2010 Restuarant Week for the 3-course $35 prix fix dinner.
"T" started with the Crab Cake with soy mustard sauce and then the Japanese Ribs - hickory smoked in red miso bbq sauce, served with truffle soy bean salad.
I started with Crispy Shrimp and Salmon roll - panko shrimp roll topped with soy marinated salmon and wasabi tobiko sauce, and then the Salmon Japonais - nori skin encrusted Atlantic salmon with botan ebi and horseradish, oyster & leek stew and curry oil.
There was only one dessert offered - Kabocha Cheesecake - Japanese pumpkin cheesecake with five spiced pineapple mousse and an almond crust cookie.
All of the food was very good, but looked like half portions (this was, afterall, Restuarant Week prixe fix), but the dessert was a full and generous portion (which is the best part of the meal anyway). We were quite full and satisfied when we left.
Tuesday, December 22, 2009
Tuesday, November 10, 2009
Chewables
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